Butternut Pumpkin Puree

Serves 4 Prep Time 5 minutes   Cook Time 10 minutes  
by Tenina Holder

I created this recipe for our doTERRA essential oils cooking class. It is vibrant, beautifully coloured and is so delicious I can think of a 100 ways to serve it. But we did serve it with the Creamy Leek Risotto with Rosemary Gremolata It was stunning. So get oily and find out what I am on about. ONE drop of the clove oil was all it took to knock this into sublime!

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Need

Do

1  

Place the pumpkin and EVOO into the Thermomix bowl and chop 3 sec/speed 6.

2  

Scrape down sides of bowl. Add salt and cook 10 min/100°C/speed 1.

3  

Add flavour oils and blend 30 sec/speed 8. Taste and adjust seasoning.

4  

Serve as directed.

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