Cheesy Rice Crackers

Makes a lot
by Tenina Holder

I do love a good crunchy cracker...I’d go so far as to say I crave a good crunch. There is probably some deep seated childhood reason for this, but whatevs...show me the crunch and we are GOOD.

So add cheesiness in (you’d have to know I love too much cheese in everything including bad one liners right??) and I am all yours baby. These are gluten free as well! I know...you’re welcome...how can I be so amazing with just one little recipe???? 

Anyhoo, get crackering. You’ll love them and the recipe makes a ton...enough to last through any school holiday snack session! 

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