I am calling these breakfast, butI used to make these for my kids after school quite frequently. There is no filling up growing boys! Cheaper than (well) chips and much more nutritious. Fabulous hot or cold, and don’t hold back on the berries. (Whipped cream purely optional!)
Good on you Mum!
Thanks for reading and please subscribe to have each update delivered to your inbox weekly.
Or better yet, come join us on the Insider Club to have extra Thermomixery each and every month!
- 2 eggs
- 1 Teaspoon baking soda
- 200 Gram flour
- 400 Gram buttermilk or whey
- 50 Gram shredded coconut
- 100 Gram rolled oats
- Pinch Pink Salt Flakes BUY
- 1 Teaspoon Vanilla - Bean Paste BUY
- 2 Tablespoon sugar
- 40 Gram Butter melted, plus some more
Place all ingredients except butter into Thermomix bowl and blend 10 sec/speed 10.
Add melted butter through hole in lid in the last few seconds of blending.
Allow mixture to stand for 20–30 minutes.
Preheat frying pan on a medium heat for at least 10 minutes. Dollop a little butter into the pan and melt.
Place ¼ cup of mixture into pan and cook until bubbling and golden on both sides. Serve with toppings of choice, hot or cold.