I think I have found my new drink of choice. WOW, this is good.
If you are a sour person...in a good way, this drink is for you. It is almondy, punchy, with just enough sweetness and oh that froth. If you wanted to go vegan, you could use chickpea water that was completely cold and it would work equally well.
I think we have this mixing thing covered...if you are dry Julying...good on you. The Lyre's options will get you through with flying colours and you may never go back to the giggle juice! (PS during July 2021, use the code LYRES15 for a hefty 15% discount on the entire range.)
Best of all, come join us on the Insider Club to have extra Thermomixery each and every month! #recipesthatwork #youcandoit
- 3 parts Lyres Amaretti BUY
- 1.5 parts Lyres American Malt BUY
- 2 parts Fresh Lemon Juice
- 1/2 Teaspoon Vanilla Bean Paste BUY
- 2 Teaspoons sugar syrup (2 part sugar, 1 part water, dissolved)
- 2 Egg Whites
- 3 Cups ice
- fresh cherries to garnish
1 part = 30ml
Place all ingredients, except ice in a cocktail shaker. Cover and shake. Add ice and shake again.
Pour cocktail into a glass. Spoon the frothy egg white on top. Garnish with a fresh cherry. Mix another!