Beef Vindaloo

Make on Fresco
Serves 4 Prep Time 5 minutes   Cook Time 30 minutes   Rated:

This is a Beef Vindaloo...but knock yourself out and go with pork, chicken or even lamb. It is pretty spicy, and you could go harder kids, I was a little laid back with the heat in this one. The curry powder is all made in one seamless recipe from start to finish, thus the long list of don't be put off. It is super easy! Super tasty and so versatile, the kids could do it!

The other note I would give you is not to go with a different cut of beef or it will be tough. You can of course use something else, but test it after cooking time by cutting it with a fork. If it needs longer, then go for it. Curry on...nothing to see here!

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Place all dry spices into a dry frying pan and toast over a medium high heat until just smoking. Tip into Thermomix bowl.


Add EVOO, onion, ginger, garlic and chillies to Thermomix bowl and chop 3 sec/speed 5. Saute 5 min/Varoma/speed 1/MC off.


Add tomatoes, vinegar, salt and beef and cook 10 min/100ºC/Reverse/speed soft.


Serve with fresh coriander, sliced chillies and chopped cucumber and tomato. A little dollop of plain yoghurt is nice with this too…and the obligatory steamed rice or quinoa.

Served with

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