A chocolatey, boozy ice cream shake is a great addition to a cocktail party or a combo dessert/after-dinner drink. I had actually tossed up putting this into the drinks section...but logic prevailed and it is now classified as ice cream. It is very naughty, but very good. Just test it and see. Of course you have to create the Chocolate Vodka first. But that is the simple part!! Not getting drunk on ice cream might just be the hard bit!
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- 50-60 g Chocolate Vodka Recipe
- 50 g Crio Bru granules, flavour of choice BUY
- 500 g water
- 2 tsp Vanilla - Bean Paste vanilla BUY
- 200 g ice cubes
- 250 g Chocolate I Scream (plus 2 scoops chocolate ice cream per glass) Recipe
- Whipped cream to garnish
- Cacao Nibs to garnish
Pre-make the Chocolate Vodka well in advance.
Place the Crio Bru and water into TM bowl and brew 10 min/90°C/speed 1. Blend 10 sec/speed 5.
Strain out solids and cool liquid completely.
When ready to assemble, place vodka, 150g cold Crio Bru, vanilla, ice and ice cream into TM bowl and blend 10 sec/speed 8.
Pour into 2 large glasses over the top of additional scoops of ice cream and top with mounds of whipped cream and garnish with a few cacao nibs or shaved chocolate. Serve immediately.