Keto Friendly Faux-tato Salad

Need

• 1 Batch Creamy Green Salad Dressing Recipe
• 6-8 large eggs, hard boiled and peeled
• 200 Grams speck, diced and fried crispy
• 1 head cauliflower washed and cut into bite-sized florets
• 1/3 red onion, finely diced
• 1 red capsicum, diced
• 2 stalks celery, diced
• 6-8 pickles (dill or sweet), diced
• Handfuls fresh parsley leaves
• Smoked paprika to serve

Do

1  

Prep your salad dressing in advance and boil the eggs, fry speck etc as instructed in ingredient list.

2  

Place cauliflower into a steamer over a pot of boiling water and steam until just fork tender, approximately 10-12 minutes.

3  

Place all remaining ingredients along with the chopped eggs into a large mixing bowl.

4  

Tip cauliflower (slightly cooled) into the bowl with the chopped ingredients, add the salad dressing and stir thoroughly to combine.

5  

Serve in a large salad bowl topped with roughly chopped egg, parsley leaves and a sprinkling of paprika.