Savoury Beef Flatbread

Need

• 1 large round flat bread (from Middle Eastern bakeries)
• OR 1 Batches Cumin Flatbread baked into large rounds Recipe

• The Beef

• 500 Grams minced beef
• 2 Teaspoons ground cumin
• 2 Teaspoons garlic powder
• 1 Pinch pink salt flakes BUY
• 2 Tablespoons Extra Virgin Olive Oil (EVOO) BUY

• The Salad

• 1/4 cabbage, thinly sliced
• 1 carrot, grated
• 1 tomato, diced
• 1 avocado peeled and diced
• 1 spring onion, sliced
• 1 capsicum/bell pepper red, sliced
• 1 Handful flat leaf parsley leaves
• 1 Handful fresh mint leaves
• 30 Grams fresh lemon juice
• 2 Tablespoons Extra Virgin Olive Oil (EVOO) BUY
• 1 Pinch pink salt flakes BUY
• black pepper freshly ground to taste

Do

1  

To cook the mince, combine all ingredients in a bowl with a fork then place into the Air Fryer.

2  

Cook for 10 min/200°C, stirring halfway through.

3  

Combine all salad ingredients in a large bowl and drizzle with EVOO, lemon juice and season with salt and pepper. Give it a good toss.

4  

Place warm flat bread onto a large board. Top with mince, then top with salad. Serve like a pizza with extra lemon wedges on the side.

Served with

• Cumin Flatbread
• Sundried Tomato & Roasted Red Pepper Hummus