Thermomix Orange and Pistachio Kulfi

Serves 16 Prep Time 3 minutes   Rated:

It is that time of year. We are into the hot months and I do love a good ice-cream or three. I have to say that although I have a LOT of ice cream recipes, (and I do love them all) this is extremely simple, very refreshing and also quite pretty. Pretty enough to serve up to your guests any time. I suggest using dariole moulds for easy removal.

I hope you love them....don't forget to take pics and put them up on social media...hashtagged of course. #cookingwithtenina

Are you following us on Instagram, Facebook, Pinterest and Twitter?

Please join our mailing list HERE to have recipe updates delivered to your inbox weekly and don't forget we are on YouTube.

Best of all, come join us on the Insider Club to have extra Thermomixery each and every month! #recipesthatwork #youcandoit

Need

  • 1/2 Teaspoon saffron threads, soaked in boiling water
  • 80 Grams shelled pistachios
  • 600 Milliliters pure cream
  • 10 Drops doTERRA Wild Orange Oil doTERRA wild orange oil BUY
  • 5 Drops doTERRA cardamom oil
  • 400 Grams tin condensed milk
  • 200 Grams evaporated milk
  • 1 Teaspoon Almond Extract
  • 1 Teaspoon Vanilla Bean Paste vanilla bean paste BUY
  • Long threads of orange zest for garnish

Do

1  

Soak the saffron for a few minutes in just 2 tbsp of boiling water.

2  

Place pistachios into Thermomix bowl and mill 2 sec/speed 6. Remove from bowl and set aside.

3  

Add cream and essential oils to Thermomix bowl and whip 20-40 sec/Butterfly/speed 4 until soft peaks form.

4  

Add milks, almond extract, vanilla and saffron and mix 4 sec/Butterfly/speed 4. Remove Butterfly, scrape down sides of bowl and add chopped pistachios, reserving a few for garnish. Stir nuts through using a silicone spatula.

5  

Pour into moulds or container and freeze until ready to serve.

6  

Serve un-moulded on a plate.

7  

Garnish with chopped pistachios and orange threads.

This is just one of our Insider recipes. Join us today and start cooking!

Find out more

More Icecream

That's all the recipes!

No more recipes to load