A quick and easy flavour addition to heaps of dishes from salads, to grilled meats to even stews and braises. A definite must on your top of the hits list!
Best of all, come join us on the Insider Club to have extra Thermomixery each and every month! #recipesthatwork #youcandoit
- 1 Handful flat leaf parsley, chopped
- 2 cloves of garlic
- 100 Grams fresh parmesan, cubed
- 75 Grams pine nuts, toasted
- 1 lemon, zest and juice
Place parsley, garlic and parmesan into Thermomix bowl and mill 10 sec/speed 8.
Add remaining ingredients and just stir through, 3 sec/speed 4.
Particularly good with fresh steamed vegetables or Osso Bucco