Basic Shortbread Base
The perfect shortbread base for tarts, cheesecakes, pies, ice-cream, when a biscuit base is called for.
This is a base recipe and can also be found in Keeping it Simple...so if you are not organised to have access to this recipe, then there are two options. Not pretty, but very practical. Whenever a biscuit base is called for, this is a great alternative if you have the time. (And really, how much time does it require? Not a whole lot.) EASY. Quicker than running to the store for a packet of biscuits....yep. Great in so many recipes. Think cheesecakes, ice-cream cakes, lemon/lime meringue pie etc etc. Go for it.
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Need
- 50 Grams raw caster sugar BUY
- Pinches pink salt flakes BUY
- 100 Gram cold butter cubed BUY
- 170 Grams bakers flour
- 1 Teaspoon vanilla bean paste BUY
Do
- 1
Preheat oven to 180°C and line the base of a 20cm round or square tin with baking paper.
- 2
Place sugar and salt into Thermomix bowl and mill 10 sec/speed 10.
- 3
Add butter and chop 6 sec/speed 6.
- 4
Add flour and vanilla and mix 10 sec/speed 6.
- 5
Press into prepared tin and bake 15-20 minutes or until golden and fragrant. Use as directed in other recipes of choice.
More
Use as a cheesecake base.
Top with Caramelised White chocolate and then melted dark chocolate. Sprinkle with chopped toasted almonds.
Top with Marshmallow Sauce (recipe in KIS) Set in the fridge before topping with melted chocolate and sprinkling with toasted coconut.
Tenina Holder is a wife, mother of five and grandmother of eight, who started cooking in the olden days before Thermomix was even a thing.
Tenina has become the premium go to source for all Thermomix expertise and of course fresh and easy recipes that work. Her cooking classes and foodie trips are sold out in literally hours, her cookbooks appear on the Australian best seller lists and her social reach is in the millions. Her Insider Club is the most fun you can have with a Thermomix and you really should join her! She believes chocolate, butter and salt are health foods. Her food positivity mantra is, eat everything, just not all at once!
