Classic Lemon Cheesecake
This is such a simple no bake lemon cheesecake recipe and a real keeper. Pin it immediately so you never lose it!
Simple. Quick. Traditional. Lemony lemon. And the no bake cheesecake that you can whip up in less than ten minutes and chill all afternoon in time for dinner.
Dollop Lemon Butter on top of cheesecake filling and swirl with a fork or knife to make a marbled pattern if desired. Sour cream on top is also pretty delish!
This hassle-free recipe eliminates the need for an oven, perfect for hot summer days or when you want to save energy. The Thermomix simplifies the process, ensuring a smooth and creamy cheesecake with minimal effort. It combines all ingredients quickly and efficiently, delivering consistent results every time, so no grainy mouth feel from gelatine that isn't quite combined properly. Delicious, stress-free desserts are how we like to travel in this household and with this easy no bake cheesecake recipe in the Thermomix, we think it is perfect for any occasion.
Try some of our other amazing cheesecake recipes as well:
Chocolate Burnt Basque Cheesecake
Honeycomb Chocolate Cheesecake
Rustic Mascarpone Cheesecake with Summer Berries
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Need
- 1 Batch Basic Shortbread Base Cooked in 180°C oven in springform tin of choice (20cm) Recipe
- 400 Grams Sweetened Condensed Milk
- 500 Grams cream cheese, cubed
- 1 Tablespoon vanilla bean paste BUY
- 100 Grams fresh lemon juice
- 1 lemon, zest, finely grated
- 1 Tablespoon flavourless gelatin dissolved in ¼ cup water
- Lemon Butter Pre-made if desired Recipe
Do
- 1
Prepare Basic Shortbread Base and allow to cool.
- 2
Place condensed milk, cream cheese, vanilla, lemon juice and zest into Thermomix bowl and blend 30 sec/speed 6.
- 3
Add gelatin mixture and blend 30 sec/speed 5–6.
- 4
Pour into prepared base.
- 5
Cover and allow to set in fridge for at least 3 hours before serving.
Tenina Holder is a wife, mother of five and grandmother of eight, who started cooking in the olden days before Thermomix was even a thing.
Tenina has become the premium go to source for all Thermomix expertise and of course fresh and easy recipes that work. Her cooking classes and foodie trips are sold out in literally hours, her cookbooks appear on the Australian best seller lists and her social reach is in the millions. Her Insider Club is the most fun you can have with a Thermomix and you really should join her! She believes chocolate, butter and salt are health foods. Her food positivity mantra is, eat everything, just not all at once!
