Savoury Chorizo And Egg Crepes

Name: Thermomix recipe: Savoury Chorizo And Egg Crepes
Prep time: 10 min
Cook time: 10 min
Ingredients: 1 Batch Savoury Crepes; 50 Grams parmesan, cubed; 50 Grams Swiss cheese, cubed; 2 cloves garlic; 1 Handful italian parsley; 100 Grams chorizo sausage, cut into pieces; 100 Grams brown onion peeled and cut into pieces; 200 Grams Swiss brown mushroom(s) sliced; 2 Tablespoons Umami Paste (optional); 1 fried egg per pancake

Make on Fresco

Serves 4-6 Prep Time 10 minutes Cook Time 10 minutes Rated: Print

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I keep telling you all to make Umami…this recipe will work without it…but is doubly nice with it! (SO go ahead, make my Umami!!) It was a busy day, the boy (17 and 6 feet something or other) was hungry…I was tired, I had a few ingredients in the fridge, one of which was umami, and the other was chorizo…and I always have eggs. What to do?? Growing lads need actual food, not a salad with an egg…starch, carbs, grunt!! So, this was the result.

We now eat it fairly frequently. Can do the distance as breakfast, lunch or dinner in our house!

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Need

1 Batch Savoury Crepes Recipe
50 Grams parmesan, cubed
50 Grams Swiss cheese, cubed
2 cloves garlic
1 Handful italian parsley
100 Grams chorizo sausage, cut into pieces
100 Grams brown onion peeled and cut into pieces
200 Grams Swiss brown mushroom(s) sliced
2 Tablespoons Umami Paste (optional) Recipe
1 fried egg per pancake

Do

1: Make pancakes and set aside.
2: Place cheeses, garlic and parsley into clean and dry Thermomix bowl and mill 8 sec/speed 8. Remove from bowl and set aside. (Officially green cheese!)
3: Place chorizo and onion into Thermomix bowl and chop 5 sec/speed 7. Scrape down sides of bowl and add mushrooms and umami paste. Saute 10 min/Varoma/Reverse/speed soft.
4: Fry eggs to order as your pancakes are eaten.
5: ASSEMBLE:Place a pancake on serving plate, sprinkle with cheese mixture, then top with chorizo mixture. Top with a fried egg and add a few fresh snippets of parsley. Wrap each edge of the pancake into the centre and eat hot. An easy, easy breakfast or dinner, that kids will love…if you use a mild chorizo!

Served with

Savoury Crepes

Tenina Holder is a wife, mother of five and grandmother of eight, who started cooking in the olden days before Thermomix was even a thing.

Tenina has become the premium go to source for all Thermomix expertise and of course fresh and easy recipes that work. Her cooking classes and foodie trips are sold out in literally hours, her cookbooks appear on the Australian best seller lists and her social reach is in the millions. Her Insider Club is the most fun you can have with a Thermomix and you really should join her! She believes chocolate, butter and salt are health foods. Her food positivity mantra is, eat everything, just not all at once!