Blue Cheese Dip

Name: Thermomix recipe: Blue Cheese Dip
Prep time: 5 min
Ingredients: 1 cloves garlic; 100 Grams creamy blue cheese; 120 Grams sour cream; 80 Grams Easy Thermomix mayonnaise; juice of half a lemon; 1 Pinch pink salt flakes; 1 Pinch black pepper; 2 stalks of celery, diced

Makes a lot Prep Time 5 minutes Rated: Print

Blue cheese can be quite polarising...but when it is stirred through a creamy dip I think it will work well on so many umami levels. Try it!

I love blue cheese. Gorgonzola even. I haven't met a blue cheese I didn't like...actually I have, but it wasn't intended to be a blue cheese, so there's that. When you team it with some creaminess, a little crunch and something to dip in it that is beyond delicious, well. Saturday night in front of the tv sorted, am I right?

We have both Chicken and Cauliflower Buffalo Wings on here, but don't stop there. Think sweet potato fries, salad dressing. Iceberg lettuce wedges drizzled with this? Amazing.

Need

1 cloves garlic
100 Grams creamy blue cheese
120 Grams sour cream
80 Grams Easy Thermomix mayonnaise Recipe
juice of half a lemon
1 Pinch pink salt flakes BUY
1 Pinch black pepper
2 stalks of celery, diced

Do

1: Place garlic into the Thermomix bowl and chop 4 sec/speed 7. Scrape down sides of bowl. Add remaining ingredients, except celery, and combine 5 sec/speed 4.
2: Add celery and combine with spatula.

Served with

Bree is a mum who has always loved cooking and baking and became a big Tenina fan when she got her first Thermomix. She was on the very first foodie trip as a customer and hasn't looked back, working for Tenina for over 10 years as a recipe tester and developer, branching out into video master for all of Tenina's lives! She still runs her baking business, creating amazing cakes and macarons for her customer list.