Chai Cashew Nut Butter Pikelets

Make on Fresco
Makes a lot Prep Time 5 minutes   Cook Time 30 minutes   Rated:

You cannot believe how good these taste. Seriously. Remember the good old cinnamon donuts? This is that in a pikelet. We were delighted with these and in fact I normally don't go in twice on anything I make, but I confess, I not only had seconds, I froze the remainder for later, also something I don't normally do, given my fridge real estate is pretty tight! (I try and give away literally everything we make on a daily basis)! We have served them with berries, maple syrup, yoghurt and some Brew Choc Peanut Butter, also out of this world!

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Place all ingredients except melted butter into the Thermomix bowl and blend 10 sec/speed 10.


Add melted butter and blend 5 sec/speed 6.


Allow mixture to stand for 30 minutes.


Preheat frying pan on medium heat for at least 10 minutes. Dollop a little butter into the pan and melt.


Place spoonfuls of mixture into pan and cook until golden on both sides.


Serve with toppings of choice, hot or cold.

Served with

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