Ploughwoman's Pickle

Makes 1L Prep Time 10 minutes   Cook Time 90 minutes   Rated:

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Truly British in nature, this amazing pickle or chutney is going to be really great on anything you can think up. Of course, the Ploughwoman's Lunch is the obvious first go to. But whatever you like chutney or pickles with, is going to go really well with this pickle.

It is a feminist chutney! We love it with cold meats, hot meats for that matter, grazing platters, cheese boards, and then there are things like Lazy Sourdough Loaf, Crusty Rye Bread, with slatherings of butter. Or Tuna Melts or other cheese toasties. Use it liberally and often. There is a lot of it.


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Place onion, garlic, apple, carrots and dates into the Thermomix bowl and chop 3 sec/speed 6.


Add all remaining ingredients and cook 60 min/Varoma/Reverse/speed 1 with the Varoma dish on top to prevent spatter.


Meanwhile, sterlise jars.


Cook a further 30 min/100°C/Reverse/speed 1 with the Varoma dish on top to prevent spatter.


While still hot, decant into sterilised hot jars and seal. Allow to come to room temperature before refrigerating.

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