Spiced Gingerbread Caramel Syrup

Makes a lot Prep Time 5 minutes   Cook Time 12 minutes   Rated:

Videos


We are more than confident you will love this recipe. Make it. Freeze it. Drink it. Drizzle it. We like it as a milkshake syrup, for Italian cream sodas, drizzled on French Vanilla Ice Cream or Killer Coffee Ice Cream and then served with a little Gingerbread tree, man, heart, cookie on the side. You will need it for our upcoming Mocktails of Christmas selection...so best get on it now.

YUM.

Come join our FREE TRIAL on the Insider Club for more great recipes

The Lazy Sourdough Bakery course now baking.

The Whole Scoop Ice Cream course is churning now!

Need

Do

1  

Place all ingredients into the Thermomix bowl and cook 12 min/Varoma/speed 2.

2  

Pour into a glass jar.

3  

This sauce makes THE best Christmas latte!! 1 tablespoon of the sauce in the Thermomix with 300 grams of milk 4 min/70°C/speed 5.

More Pantry

That's all the recipes!

No more recipes to load