Steak Sandwich with Caramelised Onions

Name: Thermomix recipe: Steak Sandwich with Caramelised Onions
Prep time: 30 min
Cook time: 10 min
Ingredients: 1 Tablespoon Extra Virgin Olive Oil (EVOO); 450 Grams piece of porterhouse steak; pink salt flakes and pepper to taste; 6 Turkish Bread Rolls; 3 Tablespoons Easy Thermomix mayonnaise; 3 Tablespoons tomato sauce/ketchup; 2 Tablespoons Yellow Mustard; 1 Batch Caramelised Onion Relish; 2 tomatoes, sliced thinly; 1 Handful rocket leaves

Serves 4 Prep Time 30 minutes Cook Time 10 minutes Rated: Print

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The ultimate steak sandwich, perfect in everyway when you start from scratch and make it all yourself. Have fun...

So this recipe can be practically homemade almost completely. We have recipes for the Turkish Bread Rolls, the mayonnaise, the ketchup, the mustard, the relish! All of those components can be store bought of course, but you get a lot of satisfaction out of making them, AND save money…have fun!

This recipe appears in Twenty Under Twenty our latest ebook project that is free to Insiders. Isn't it time you saved money by joining us?

Need

1 Tablespoon Extra Virgin Olive Oil (EVOO) BUY
450 Grams piece of porterhouse steak
pink salt flakes and pepper to taste BUY
6 Turkish Bread Rolls Recipe
3 Tablespoons Easy Thermomix mayonnaise Recipe
3 Tablespoons tomato sauce/ketchup
2 Tablespoons Yellow Mustard Recipe
1 Batch Caramelised Onion Relish Recipe
2 tomatoes, sliced thinly
1 Handful rocket leaves

Do

1: In a hot pan add a splash of EVOO.
2: Season steak with salt and pepper. Fry steak to your liking. Take off the heat and rest for 10 minutes. Slice thinly.
3: Cut Turkish bread rolls in half, lengthways. Spread mayonnaise, ketchup and mustard on the rolls.
4: Top with Caramelised onions, steak, tomato slices and rocket.

Tenina Holder is a wife, mother of five and grandmother of eight, who started cooking in the olden days before Thermomix was even a thing.

Tenina has become the premium go to source for all Thermomix expertise and of course fresh and easy recipes that work. Her cooking classes and foodie trips are sold out in literally hours, her cookbooks appear on the Australian best seller lists and her social reach is in the millions. Her Insider Club is the most fun you can have with a Thermomix and you really should join her! She believes chocolate, butter and salt are health foods. Her food positivity mantra is, eat everything, just not all at once!