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First Week - WINTER 2019
by
Alyssa
Umami Paste
Chunky Tomato Salsa
Picante, Mexican Spice Mix
Chicken and Corn Soup
Zucchini Parmesan
Ciabatta Loaf, Three Ways
Lunchbox Meatballs
Cacao Coconut Bliss Balls
Turmeric and Chilli Roast Lamb
Honey Chicken
Ancient Roman Mustard
Lemon Chicken
Chicken Hotpot
Yellow Mustard
Chicken Biryani
Cheesy Chicken Nuggets
Whipped Honey Butter
Date And Honey Loaf
'Notella' Instant Ice Cream
Traditional Fudge
Passionfruit And Lime Biscuits (Cookies)
Saffron Turmeric Rice
Fresh Rice Noodles
Fragrant Saffron Pilaf
Kung Pao Chicken
Almond Chicken Curry with Yoghurt
Green Curry Paste
Fragrant Prawn and Coconut Laksa
Chicken Stock Powder
Thermomix Coconut Milk and Coconut Flour
Madras Beef Curry
Landsdale Curry Powder
Prosciutto Cups
Minestrone Soup
Chicken Zoodle Soup
Beef Basil Stir Fry
Dried Veggie Stock Powder
Asian Base Stock Concentrate
Lemon Pepper Roasted Chicken
Five Spice Meatballs
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