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Flavoured pastes/butters
by
Wendy
Chermoula Butter
Coconut Butter
Chocolate Mousse
Beetroot Chutney
Umami Paste
Marjoram Pesto Pasta
Miso Butter with Black Pepper Oil
Caramelised Onion Relish
Jerk Spice Mix
Homemade Creme Fraiche or Sour Cream
Yellow Mustard
Cultured Butter
Ancient Roman Mustard
Cacao Nib Butter
Peanut Butter Chips
Honey Mustard Butter Glaze
Cafe de Umami Butter
Blood Orange EVOO Curd
Chonkk
Caramelised Garlic Paste
Umami Paste Fish Free/Dairy Free/Nut Free
Parmesan Cream
Almond Frangipane Paste
Sunbutter with Hemp Hearts
Chimichurri
Powdered Malt
Mocha Walnut Butter
Spring Onion Parmesan Butter
Passionfruit Curd/Butter
Pistachio Paste
Olive Thyme Butter
Pistachio Praline
Vadouvan Curry Butter
Savoury Potted Cheese
Caramelised Milk Powder
Pea and Pistachio Pesto
Bacon Mustard Butter
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